Product use:
Suitable for cutting soft vegetables with stems and leaves (celery, leeks, spinach, green onions, etc.).
And slicing hard vegetables (cucumbers, carrots, potatoes, onions, etc.).
It is a device for pastry processing, stuffing making and vegetable cutting in the catering industry.
Item NO.:
BZ005Product Origin:
ChinaShipping Port:
XiamenLead Time:
7-14dayCompliance:
CE CertifiedWarranty:
One years limited warranty with lifetime technical supportPayment:
L/C D/A D/P T/T Western UnionEmail: Molly@xmlk-machine.com
Whatsapp/Wechat: +8618150150881
Vegetable cutter working video

Features:
(1)Vegetable cutting machine chooses rotating knife to cut various vegetables into segments or slices at high speed.
(2)The cut surface is neat, the thickness is uniform and the length is uniform without destroying the fiber structure.
(3)The machine has the advantages of convenient operation, high efficiency, low energy consumption, sanitation and high efficiency.

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Product Name
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Vegetable Cutter Machine
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production efficiency
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120-350kg/h
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Cutter speed
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470r/min
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Motor power
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90W and 60W
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Rated voltage
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220V
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Size
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450*445*580mm
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Weight
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55kg
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Frequency
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50Hz
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Waterproof grade
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IPX1
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Structural features and working principle
(1) Main structure:
Motor, frame, conveying part, door panel assembly, pressing part, cutter assembly, housing assembly, transmission part
(2) Advantages:
The parts of the machine that come into contact with vegetables are made of stainless steel, and the conveyor belt and vegetable pressing belt are made of food-grade rubber to ensure long-term operation without rust, corrosion or rust.
(3) Principle:
When the vegetable cutter is working, the washed vegetables are placed on the conveyor belt. Before the conveyor belt moves forward, the vegetables are sent to the conveyor belt and sliced or segmented by a high-speed cutter at the feed port.


Machine Introduction
(1) Front of the Vegetable Cutter:
The Vegetable Cutter is equipped with a tray. The outer shell is made of 304 stainless steel. High-quality hardware fasteners:
(2) Vegetable Conveyor Belt:
Rubber conveyor belt, the cleaned vegetables are placed on the conveyor belt, and the vegetables are sent to the conveyor belt before the conveyor belt moves forward.
(3) Cutter:
The feed port uses a high-speed cutter for slicing or segmenting, ensuring long-term work without rust, corrosion, or rust.



